Sweet and Sour Sausage Balls

Name: Sweet and Sour Sausage Balls
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 6+
Ingredients: 2 lb jimmy dean regular sausage; 3/4 c seasoned bread crumbs; 2 eggs, beaten; 1 1/2 c ketchup; 1/2 c brown sugar; 1/4 c white vinegar; 1/4 c soy sauce

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By Elise Jensen
@Juniecat

I never tell people what's in these until after they've tried them, because I have to admit, the ingredients don't sound very appealing, but these are always a huge hit at parties and pot lucks. And after they've tasted them, people beg for the recipe.

Rating:

★★★★★ 1 vote5

Serves:

Prep:

15 Min

Cook:

1 Hr

Ingredients

2 lb

jimmy dean regular sausage
3/4 c

seasoned bread crumbs
2

eggs, beaten
1 1/2 c

ketchup
1/2 c

brown sugar
1/4 c

white vinegar
1/4 c

soy sauce
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How to Make Sweet and Sour Sausage Balls

Step-by-Step

Mix together sausage, breadcrumbs and beaten eggs. Form into golf ball-sized balls.
Brown sausage balls, either in a pan on the stove top or on a cookie sheet in the oven.
Whisk together ketchup, vinegar, soy sauce and brown sugar.
Transfer browned sausage balls to a medium-large saucepan and pour sauce over them. Cover and simmer on medium low for 30-40 minutes, stirring occasionally. Cut one sausage ball in half and check for doneness before serving.

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