Sweet and Sour Meatballs

1
Penny R

By
@dixie_tn1

Super easy appetizer.

Rating:

★★★★★ 3 votes

Comments:

Ingredients

  • 1 lb
    italian style meatballs, thawed
  • 1 can(s)
    pineapple tidbits, undrained
  • 2 Tbsp
    corn starch
  • 1/4 c
    brown sugar
  • 1/2 c
    water
  • 1/4 c
    cider vinegar (lemon juice concentrate can be used instead)
  • 1 tsp
    soy sauce

How to Make Sweet and Sour Meatballs

Step-by-Step

  1. Place meatballs in crockpot. Drain pineapple tidbits, reserving syrup. In medium saucepan, combine pineapple syrup and cornstarch until cornstarch dissolves. Blend in pineapple tidbits, brown sugar, water, cider vinegar and soy sauce. Cook and stir over medium heat until thick and bubbly. Pour sauce over meatballs and let simmer on low 2-3 hours, or until heated through.

Printable Recipe Card

About Sweet and Sour Meatballs

Course/Dish: Meat Appetizers
Other Tag: Quick & Easy



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