sweet and sour meatballs
These are very good and all you have to do is keep adding more meatballs to the sauce if you run out. So good the next day. Perfect for holiday parties.
prep time
5 Min
cook time
2 Hr
method
---
yield
10-15 serving(s)
Ingredients
- 1 package lrg pkg frozen meatballs ( do not need to thaw)
- 1 small bottle of ketchup (reg or spicy)
- 2 bottles sweet and sour sauce
- 1 small jar of grape jelly
How To Make sweet and sour meatballs
-
Step 1Use a crockpot or heavy stock pot
-
Step 2mix everything together into the crockpot or stock pot
-
Step 3cook on medium for a couple of hours
-
Step 4serve
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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