1Preheat over to 400. Unroll dough on lightly floured surface. Pat or roll to 12" x 18" for 24 squares. Use pizza cutter.
2Place cheese & topping on ea. square with 1 teaspoon of each ingredient. Pinch each into a ball, place seam side down in sprayed pie pan. Brush tops with butter or olive oil, and sprinkle with garlic and Italian seasoning on top.
3Bake 15-20 minutes, or until golden brown. Serve warm with pizza sauce for dipping.