sticky honey garlic wings

Name: Sticky Honey Garlic Wings
Cuisine: American
Ingredients: 24 - chicken wings, split and tips discarded; 3/4 cup(s) brown sugar, firmly packed; 5 - cloves garlic, minced; 1 teaspoon(s) ginger root, minced; 2 1/2 cup(s) water; 5 tablespoon(s) honey; 1/4 cup(s) soy sauce; 3 tablespoon(s) cornstarch; 3/4 cup(s) water

9 Pinches

sylvia bourque

Moncton, NB

Updated on Oct 20, 2017

Sweet and sticky wings, sure to be a hit with the family!

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Ingredients

24 - chicken wings, split and tips discarded
3/4 cup brown sugar, firmly packed
5 - cloves garlic, minced
1 teaspoon ginger root, minced
2 1/2 cups water
5 tablespoons honey
1/4 cup soy sauce
3 tablespoons cornstarch
3/4 cup water

How To Make sticky honey garlic wings

Step 1

Preheat an oven to 375 degrees

Step 2

Arrange the chicken wings on a baking sheet; bake until crisp, 35 to 45 minutes. Transfer the wings to a baking dish.
Step 3

Return wings to oven and bake until the sauce is bubbling and the chicken is no longer pink at the bone and the juices run clear, 15 to 20 minutes.
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