spicy steak tartare

Name: Spicy Steak Tartare
Prep time: 10 min
Yield: 4 serving(s)
Cuisine: Italian
Ingredients: 1 pound(s) filet mignon, cut into tiny pieces; 3 small shallots, minced; 4 clove(s) garlic, minced; 1 small jalapeno, minced; 1 small serrano chili, minced; 1/4 cup(s) red onion, minced; 1 large tomato, chopped; 1/4 cup(s) parsley, minced; salt and pepper; Crystal hot sauce

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barbara lentz

beulah, MI

Updated on Jan 21, 2026

This tartare has a lot of mouthwatering spicy flavors. It's really good.

Rate

prep time 10 Min

cook time

method No-Cook or Other

yield 4 serving(s)

Ingredients

1 pound filet mignon, cut into tiny pieces
3 small shallots, minced
4 cloves garlic, minced
1 small jalapeno, minced
1 small serrano chili, minced
1/4 cup red onion, minced
1 large tomato, chopped
1/4 cup parsley, minced
salt and pepper
Crystal hot sauce

How To Make spicy steak tartare

Step 1

Mix all ingredients together and taste to adjust for salt and pepper.

Step 2

Mound on a plate and set in the fridge for about an hour for flavors to meld.
Step 3

Drizzle with Crystal hot sauce or your favorite hot sauce and enjoy.
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