Spicy Sausage balls with Water Chestnuts
2 pkghot jimmy dean pork sausage
1 1/2 call-purpose baking mix (bisquick)
4 ccheddar cheese, shredded
1/2 cred onion, finely chopped
1/2 ccelery, finely chopped
2 tspblack pepper
2 tspgarlic, minced
1 can(s)water chestnuts, drained and halved
How to Make Spicy Sausage balls with Water Chestnuts
- Preheat oven to 375 F. Combine all ingredients except water chestnuts in a large mixing bowl; stir well.
- Form mixture around the water chestnut half to make an approx 1 - 1 1/4 inch ball. Place on ungreased baking sheet. Bake 18-20 minutes or until golden brown. Remove from oven and cool 5 minutes. Transfer to serving platter.