Spam Kelaguen

Connie "Kiyu" Guerrero


This dish is great when wrapped with flour or corn tortillas.


★★★★★ 1 vote

20 Min
10 Min


  • 1 can(s)
  • 2 large
    lemon juice, fresh
  • 1/2 c
    coconut (freshly grated)
  • 1 Tbsp
    fresh red hot peppers (chopped)
  • 1/2 c
    green onions (chopped)
  • 1/2 c
    cilantro (chopped)

How to Make Spam Kelaguen


  1. Prepare your grill to high heat.
    Open the can of spam and slice into 6pcs. (per can)
    Grill both sides until golden brown.
  2. Thinly chop into small diced pieces. Add spam into a medium bowl, add lemon juice, peppers, cilantro and green onions. Then add the grated coconut and mix well.

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About Spam Kelaguen

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