simple taco nachos
(1 RATING)
I came up with this based off of a recipe I use from Taste of Home Magazine... this is yummy, easy, and best of all in today's economy... CHEAP!!
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prep time
5 Min
cook time
25 Min
method
---
yield
2-4 (depends on size of portion you make)
Ingredients
- INGREDIENTS
- 1 pound ground beef
- 1 package taco seasoning mix
- 8 ounces mild, sharp or extra sharp cheddar cheese, shredded
- 1/4 to 1/2 cup heavy whipping cream
- - tortilla chips or cornchips
- - sour cream (optional)
- - tomatoes, diced (optional)
- - chopped chives (optional)
How To Make simple taco nachos
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Step 1Brown ground beef in a medium to large pan. Once beef is browned drain oil.
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Step 2Return beef to pan and add taco seasoning mix and water to beef. Stir and simmer until liquid in pan starts to thicken.
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Step 3Add in 4-5 ounces of shredded cheese and stir until cheese is melted and then add in the heavy whipping cream. Stir until liquid in pan is smooth.
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Step 4On a plate, add a handful or so of tortilla or corn chips.
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Step 5Place 1 large spoonful of meat mixture on top of chips.
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Step 6(This Step is Optional!) On top of meat and chips, add sour cream, tomatoes, chives and cheese.
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Step 7You're finished now enjoy while it's still warm!!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Meat Appetizers
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