Simple Taco Nachos

Simple Taco Nachos Recipe

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Tamara Barnett


I came up with this based off of a recipe I use from Taste of Home Magazine... this is yummy, easy, and best of all in today's economy... CHEAP!!


★★★★★ 1 vote

2-4 (depends on size of portion you make)
5 Min
25 Min


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1 lb
ground beef
1 pkg
taco seasoning mix
8 oz
mild, sharp or extra sharp cheddar cheese, shredded
1/4 to 1/2 c
heavy whipping cream
tortilla chips or cornchips
sour cream (optional)
tomatoes, diced (optional)
chopped chives (optional)

How to Make Simple Taco Nachos


  • 1Brown ground beef in a medium to large pan. Once beef is browned drain oil.
  • 2Return beef to pan and add taco seasoning mix and water to beef. Stir and simmer until liquid in pan starts to thicken.
  • 3Add in 4-5 ounces of shredded cheese and stir until cheese is melted and then add in the heavy whipping cream. Stir until liquid in pan is smooth.
  • 4On a plate, add a handful or so of tortilla or corn chips.
  • 5Place 1 large spoonful of meat mixture on top of chips.
  • 6(This Step is Optional!) On top of meat and chips, add sour cream, tomatoes, chives and cheese.
  • 7You're finished now enjoy while it's still warm!!

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About Simple Taco Nachos

Course/Dish: Meat Appetizers

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