Sausage Wontons

★★★★★ 2 Reviews
mom2madiandmatt avatar
By Kim Cadd
from Vinton, VA

A friend gave me the basis for this recipe and I have added to make it my own. When I make these for a party they are gobbled up fast.

serves a crowd
prep time 45 Min
cook time 15 Min


  •   1 lb
  •   1 lb
  •   2 pkg
    wonton wrappers
  •   1/4 c
    hot sauce
  •   1 c
    ranch dressing
  •   1 1/2 pkg
    shredded colby/jack or chedder cheese

How To Make

  • 1
    Preheat oven to 350 degrees. brown hamburger and sausage drain and pour into a large bowl. add hot sauce,ranch dressing and shredded cheese and mix together.
  • 2
    using a mini muffin pan, gently press a wonton wrapper into the cup. fill with meat mixture.
  • 3
    bake at 350 degrees for 10 to 12 minutes or until wonton wrapper is slightly browned.

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