Sausage Won Ton Cups

Sherri Greer


Quick, easy and tasty! great for breakfast, brunch, snack or appetizer

★★★★★ 1 vote


1 lb
original bob evans sausage
1 pkg
won ton wrappers
shredded sharp cheddar cheese
crushed red pepper (optional

How to Make Sausage Won Ton Cups


  • 1Preheat oven to 350 degrees
  • 2Brown sausage
  • 3while sausage is browning, fill mini muffin pan with won ton wrappers pushing down slightly.
  • 4Fill just the cup with sausage
  • 5Top with a little shredded cheese and crushed red pepper if you wish
  • 6Bake 5 minutes or so

Printable Recipe Card

About Sausage Won Ton Cups