Sausage Won Ton Cups

Sherri Greer


Quick, easy and tasty! great for breakfast, brunch, snack or appetizer


★★★★★ 1 vote


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  • 1 lb
    original bob evans sausage
  • 1 pkg
    won ton wrappers
  • ·
    shredded sharp cheddar cheese
  • ·
    crushed red pepper (optional

How to Make Sausage Won Ton Cups


  1. Preheat oven to 350 degrees
  2. Brown sausage
  3. while sausage is browning, fill mini muffin pan with won ton wrappers pushing down slightly.
  4. Fill just the cup with sausage
  5. Top with a little shredded cheese and crushed red pepper if you wish
  6. Bake 5 minutes or so

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