sausage stars

Name: Sausage Stars
Prep time: 15 min
Cook time: 10 min
Yield: 48
Ingredients: 1 pound(s) sausage (jimmy dean) cooked and crumbled; 1 1/2 cup(s) grated sharp cheddar cheese; 1 1/2 cup(s) grated monteray jack cheese; 1 cup(s) prepared hidden valley ranch dressing; 1/2 cup(s) chopped red pepper; 1 package(s) wonton wrappers; - vegetable oil

(2 RATINGS)

62 Pinches

Michelle Cook

Georgetown, MA

Updated on Aug 5, 2010

I found this recipe in a book or a magazine several years ago. Unfortunately I can not remember the where. My family loves these. I make them as a snack for football games on Sundays.

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prep time 15 Min

cook time 10 Min

method ---

yield 48 appetizers

Ingredients

1 pound sausage (jimmy dean) cooked and crumbled
1 1/2 cups grated sharp cheddar cheese
1 1/2 cups grated monteray jack cheese
1 cup prepared hidden valley ranch dressing
1/2 cup chopped red pepper
1 package wonton wrappers
- vegetable oil

How To Make sausage stars

Step 1

Preheat oven to 350 degrees, Blot cooled sausage dry with a paper towel and combine with the cheeses, dressing and red peppers.

Step 2

Lightly grease a mini muffin tin and press 1 wrapper into each cup. Brush lightly with oil. (I sometimes spray them with Pam instead) Bake 5 minutes until just turning golden.
Step 3

Remove from pan and place on cookie sheet. Fill each with sausage mixture. *I actually leave mine in and complete the next step since I have 2 pans that hold 24 each.
Step 4

Bake in the oven 5 minutes until bubbly. Serve immediately.
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