sausage sandwiches
(1 RATING)
my mom is the one who got me hooked on these years ago! They are quick, easy and ALWAYS a hit!!!!
No Image
prep time
35 Min
cook time
5 Min
method
---
yield
Ingredients
- 1 loaf - cocktail bread, rye or sourdough
- 1 lb - ground beef
- 1 lb - ground sausage
- 1 big bloc - velveeta cheese
How To Make sausage sandwiches
-
Step 1cook ground beef and sausage together..after fully cooked add velveeta and stir until melted. Make sure ground beef mixture is broken up very small..
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Step 2Place bread on cookie sheet, spoon burger mixture on bread, after all is filled place under broiler for about 5 minutes...or until browned on top..watch carefully!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Tag:
#Quick & Easy
Category:
Meat Appetizers
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