sausage puffs

How To Make sausage puffs

• Step 1
  Microwave the frozen sausage patties per directions and once they are cooled off, crumble them up.
• Step 2
  Mix the softened cream cheese with the sausage crumbles.
• Step 3
  Lay out the crescent roll triangles and cut in half.
• Step 4
  Add a dollop of the mixture in the middle, and fold up the dough so that nothing is peaking out. (Gets kind of tricky because of the shape.)
• Step 5
  Pop in the oven at 300 degrees and cook until golden brown.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!