Sausage Cheese Balls

Cassie *


These are great for a tailgate party or super bowl party.I got this recipe from, "The girl who ate everything, when I was looking for a diff finger food, for the super bowl..yum! Pic is not mine..


★★★★★ 1 vote

15 Min
25 Min


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3 c
original bisquick mix
1 lb
ground pork sausage
4 c
shredded cheddar cheese (16 oz)
1 /2 c
grated parmesan cheese
1/2 c
1/2 tsp
dried rosemary leaves crushed
1 1/2 tsp
chopped fresh parsley

How to Make Sausage Cheese Balls


  • 1Heat oven to 350. Lightly grease bottom and sides of jelly roll pan or use parchment paper.
  • 2Stir together all ingredients, using hands or spoon. If your mixture is too dry add a little more milk. Shape mixture into 1-inch balls. Place in pan.
  • 3Bake 20 to 25 minutes or until brown. Immediately remove from pan. Serve warm with sauce for dipping. Barbecue sauce or chili sauce, if desired.We used ranch dressing..mmmmm

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Other Tag: Quick & Easy

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