Sausage-Cheese Balls

1
Suzy Dudley

By
@LilSuzHomemaker

Great appetizer, everyone loves. Service with a sweet mustard for dipping

Rating:
★★★★★ 1 vote
Comments:
Serves:
Makes 6 dozen
Prep:
30 Min
Cook:
15 Min

Ingredients

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2 lb
uncooked sausage
1 1/2 c
biscuit mix
4 c
finely shredded cheddar cheese
1/2 c
finely chopped onion
1/2 c
finely chopped celery
1/2 tsp
garlic powder

How to Make Sausage-Cheese Balls

Step-by-Step

  • 1Preheat oven to 350 degrees.
  • 2Mix all ingredients and form into 1-inch balls.
  • 3Bake 15 minutes on ungreased cookie sheet until golden brown. Turn twice while cooking.
    Can be frozen uncooked.

Printable Recipe Card

About Sausage-Cheese Balls

Course/Dish: Meat Appetizers




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