Sausage Balls in Apple Butter

Sausage Balls In Apple Butter Recipe

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Kathy kope

By
@cbhsmisskathy

I used to make these all the time when I catered. Very easy to make ahead and then heat up.

Rating:

★★★★★ 1 vote

Serves:
12-18

Ingredients

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  • 1 lb
    sausage
  • 28 oz
    apple butter

How to Make Sausage Balls in Apple Butter

Step-by-Step

  1. Make sausage into small balls. Bake or fry them. Make sure to drain them. Place in Cafing dish and pour Apple Butter over the sausage. Heat. Serve with toothpicks.

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About Sausage Balls in Apple Butter

Course/Dish: Meat Appetizers




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