Sausage Balls
By
Debra Schweikert
@Schweik
5
Ingredients
-
1 lbground sausage
-
3 cbisquick
-
1 ccheddar cheese, grated
How to Make Sausage Balls
- Brown and drain sausage.
- Add Bisquick and cheese to sausage in the hot pan (off the heat) and stir ubtil cheese is melted and thouroughly mixed.
- Roll into small balla and place on an ungreased baking sheet.
- Place baking sheet in a preheated 325 degree oven for 25 minutes or until sausage is thouroughly cooked.