Real Recipes From Real Home Cooks ®

sausage balls

(2 ratings)
Recipe by
Kim Nichols
Akron, OH

I love these and so does my family. Thought you may like it to. It is easy and you can make ahead and then freeze them before you cook them. Then just pop them in the oven when you want them.

(2 ratings)
cook time 15 Min

Ingredients For sausage balls

  • 2 lb
    breakfast sausage
  • 4 c
    shredded cheddar cheese
  • 1/2 c
    chopped onion
  • 1/2 tsp
    garlic powder

How To Make sausage balls

  • 1
    Mix all ingredients together.
  • 2
    Roll into 1 inch balls and place on cookie sheet.
  • 3
    Bake at 375 degrees for 15 minutes or until golden brown.

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