sausage balls

Name: Sausage Balls
Cook time: 15 min
Ingredients: 2 pound(s) breakfast sausage; 4 cup(s) shredded cheddar cheese; 1/2 cup(s) chopped onion; 1/2 teaspoon(s) garlic powder

(2 RATINGS)

68 Pinches

Kim Nichols

Akron, OH

Updated on Dec 18, 2012

I love these and so does my family. Thought you may like it to. It is easy and you can make ahead and then freeze them before you cook them. Then just pop them in the oven when you want them.

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prep time

cook time 15 Min

method ---

yield

Ingredients

2 pounds breakfast sausage
4 cups shredded cheddar cheese
1/2 cup chopped onion
1/2 teaspoon garlic powder

How To Make sausage balls

Step 1

Mix all ingredients together.

Step 2

Roll into 1 inch balls and place on cookie sheet.
Step 3

Bake at 375 degrees for 15 minutes or until golden brown.
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