sausage bagels

How To Make sausage bagels

• Step 1
  Brown sausage, like you do hamburger meat. After browning sauage, drain and squeeze out grease.
• Step 2
  Put back into pan and cut up cheese into chucks and melt with sausage.
• Step 3
  Spread on bagels-toast in toaster oven or brown in a 350 degree oven depending on amount.
• Step 4
  Can be frozen. If frozen, thaw before browning.
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