sandy's smokies
Mother in law, Sandy, makes smokies in the crockpot and meatballs in another crockpot for family get togethers where we're going to be there longer, say like superbowl or New Year's...This is how she makes them.
prep time
cook time
method
Slow Cooker Crock Pot
yield
Ingredients
- little smokies, cocktail type
- sweet baby ray's hickory & brown sugar barbecue sauce
- kroger "this is the original our signature bbq sauce" with molasses
How To Make sandy's smokies
-
Step 1Put the smokies in your crockpot. Sandy uses either one of the bbq sauces, or mixes them half and half. Coat the smokies with sauce, stir to cover. Heat on low until warm, then leave on low so people can serve themselves.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Meat Appetizers
Method:
Slow Cooker Crock Pot
Culture:
American
Ingredient:
Spice/Herb/Seasoning
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