No Image
prep time
10 Min
cook time
10 Min
method
---
yield
6 serving(s)
Ingredients
- 1 can (1 pound 5 oz)cherry pie filling
- 1 cup apple or cranberry juice
- 1 pound 1 package cocktail franks
How To Make ruby red franks
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Step 1in a sauce pan,combine,pie filling and juice.
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Step 2heat and slowly add franks.
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Step 3when ready to serve,heat thoroughly and serve with toothpick
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Tag:
#Quick & Easy
Category:
Meat Appetizers
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