ROAST BEEF ROLL-UPS

Roast Beef Roll-ups Recipe

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Joanne Sarver

By
@Jsar

Good appetizer, serve in thin slices.

Rating:

★★★★★ 1 vote

Serves:
4 servings
Prep:
30 Min
Method:
No-Cook or Other

Ingredients

  • 1 pkg
    coleslaw mix
  • 3/4 c
    coleslaw salad dressing
  • 1/2 c
    mayonnaise
  • 1/4 c
    dijon mustard
  • 2 Tbsp
    cider vinegar
  • 2 tsp
    sugar
  • 1 lb
    deli roast beef, thinly sliced
  • 4
    herb flatbread wraps
  • 1/2 lb
    jack cheese thinly sliced

How to Make ROAST BEEF ROLL-UPS

Step-by-Step

  1. In small bowl combine first 6 inhredients. Divide the roast beef among flatbread wraps. Top with jack cheese slices and coleslaw mixture. Roll up tightly. Makes 4 servings.

Printable Recipe Card

About ROAST BEEF ROLL-UPS

Course/Dish: Meat Appetizers
Main Ingredient: Beef
Regional Style: American


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