pineapple meatballs
(1 RATING)
i make these for our family parties and i have to make a lot of them for them to feed everyone
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prep time
10 Min
cook time
4 Hr
method
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yield
40 meatballs
Ingredients
- 40 - frozen meatballs
- 1/2 can (20 oz) crushed pineapple, drained
- 1/4 cup ketchup
- 1/2 cup apple cider vinegar
- 1/4 cup brown sugar
- 1/4 cup reserved pineapple juice or water
How To Make pineapple meatballs
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Step 1Put the frozen meatballs in the crock pot. In a food processor or blender, process the rest of the items and pour over meatballs.
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Step 2Cook 4-6 hours on low until meatballs are warm and done.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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