No Image
prep time
10 Min
cook time
10 Min
method
---
yield
12-16 serving(s)
Ingredients
- 6 ounces pepperoni
- 8 ounces cream cheese softened
- 2 10 ounces cans refrigerated crescent rolls
How To Make pepperoni balls
-
Step 1Separate crescent rolls in triangles. Flatten each triangle and slice into 3 small triangles. Dice pepperoni into very small pieces and add cream cheese. Mix well. Put a small spoonful of cream cheese/pepperoni in the middle of each small triangle. Pinch all sides around filling, rolling into a ball. Place balls onto cookie sheet and bake 10-13 minutes at 375.
-
Step 2You can add shredded mozzarella cheese with the filling to make them gooey.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Tag:
#Quick & Easy
Category:
Meat Appetizers
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes