pepperoni balls
★★★★★
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These are so good. It's hard to stop eating them.
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Ingredients For pepperoni balls
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6 ozpepperoni
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8 ozcream cheese softened
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2 10 ozcans refrigerated crescent rolls
How To Make pepperoni balls
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1Separate crescent rolls in triangles. Flatten each triangle and slice into 3 small triangles. Dice pepperoni into very small pieces and add cream cheese. Mix well. Put a small spoonful of cream cheese/pepperoni in the middle of each small triangle. Pinch all sides around filling, rolling into a ball. Place balls onto cookie sheet and bake 10-13 minutes at 375.
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2You can add shredded mozzarella cheese with the filling to make them gooey.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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