old fashioned sausage balls

Name: Old Fashioned Sausage Balls
Prep time: 15 min
Cook time: 25 min
Yield: 8
Cuisine: Southern
Ingredients: 3 cup(s) bisquick mix; 3 cup(s) shredded mild and sharp cheddar cheese; 1 pound(s) good quality hot pork sausage (i use williams brand); 1 pound(s) good quality regular pork sausage (i use williams brand); 3 tablespoon(s) water

(1 RATING)

118 Pinches

Joe Newman

Cordova, TN

Updated on Nov 4, 2011

My family really loves this recipe. The cooked sausage balls can be frozen and used later.

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prep time 15 Min

cook time 25 Min

method Bake

yield 8 serving(s)

Ingredients

3 cups bisquick mix
3 cups shredded mild and sharp cheddar cheese
1 pound good quality hot pork sausage (i use williams brand)
1 pound good quality regular pork sausage (i use williams brand)
3 tablespoons water

How To Make old fashioned sausage balls

Step 1

Pre-heat oven to 425 degrees. Mix all ingredients in large bowl. Roll out into walnut size balls. Place on large non-stick baking pan. Cook for 25 minutes. Check for doneness. Continue cooking until pork is completely done and balls become golden brown.
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