nacho nibbles

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By Joanne Sarver
from Nekoosa, WI

Really good

serves Makes 5 servings
prep time 15 Min
cook time 15 Min
method Stove Top

Ingredients For nacho nibbles

  • 1 lb
    ground beef
  • 2 tsp
    taco seasoning mix
  • 2 c
    chunky salsa
  • 5 c
    tortilla chips
  • 2 c
    shredded sharp cheddar cheese
  • 2/3 c
    ripe black olives, sliced
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How To Make nacho nibbles

  • 1
    In a large skillet, cook ground beef over medium heat until browned and crumbly. Drain. Add taco seasoning mix and salsa, stirring until heated through. On a serving platter, place chips in an even layer. Top with cheese, beef mixture and black olives. Makes 5 servings.
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