nacho nibbles

19 Pinches
Nekoosa, WI
Updated on Oct 30, 2013

Really good

prep time 15 Min
cook time 15 Min
method Stove Top
yield Makes 5 servings

Ingredients

  • 1 pound ground beef
  • 2 teaspoons taco seasoning mix
  • 2 cups chunky salsa
  • 5 cups tortilla chips
  • 2 cups shredded sharp cheddar cheese
  • 2/3 cup ripe black olives, sliced

How To Make nacho nibbles

  • Step 1
    In a large skillet, cook ground beef over medium heat until browned and crumbly. Drain. Add taco seasoning mix and salsa, stirring until heated through. On a serving platter, place chips in an even layer. Top with cheese, beef mixture and black olives. Makes 5 servings.

Discover More

Culture: Mexican
Ingredient: Beef
Method: Stove Top

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