mom's sweet and sour meatballs
(1 RATING)
My mom always brought these to family get togethers and every one's had a different version it still comes back to mom's
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prep time
2 Hr
cook time
method
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yield
as many as you want you just need to double
Ingredients
- - chili sauce 1 8 oz bottle can be adjusted
- - 1 large jar of grape jelly
- - meatballs same as meat loaf just roll into balls and bake until semi done
- - melt chili sauce and grape jelly until combined add to crockpot with drained meatball keep on warm over night
How To Make mom's sweet and sour meatballs
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Step 1Make meatballs as you would your meat loaf I roll mine and bake them until almost done in sauce pan melt your grape jelly and chili sauce drain meatballs and put all in crockpot for best taste I do mine over night
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Meat Appetizers
Keyword:
#Meatballs
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