mini tacos

Name: Mini Tacos
Cuisine: Mexican
Ingredients: 24 wonton wrappers; 1 pound(s) beef; 1 package(s) pace dry taco seasoning mix; 2 tablespoon(s) picante sauce; 1/2 cup(s) thick and chunky salsa; 1 cup(s) shredded cheese

1 Pinch

Laura Harrison

Moville, IA

Updated on Jan 19, 2020

Great appetizer

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Ingredients

24 wonton wrappers
1 pound beef
1 package pace dry taco seasoning mix
2 tablespoons picante sauce
1/2 cup thick and chunky salsa
1 cup shredded cheese

How To Make mini tacos

Step 1

Heat oven to 425

Step 2

Press wonton wrappers into mini muffin cups
Step 3

Cook beef in skillet until browned
Step 4

Drain fat from beef
Step 5

Stir in taco seasoning, and picante sauce
Step 6

Spoon beef mixture into wonton cups
Step 7

Top with salsa and cheese
Step 8

Bake 8 minutes
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