1 lbground beef
2 cmexican blend shredded cheese
1 can(s)refried beans
1 pkgtaco seasoning
1 can(s)rotel diced tomatoes with chilies
2 csour cream
2 sprig(s)green onions - chopped
1 can(s)(small) black olives
1 pkgwon ton wrappers
How to Make Mexican Won Ton Cups
- Preheat oven to 350.
while beef is browning, fill mini muffin pan with won ton wrappers pushing down slightly.
1. Brown beef and drain.
2. Mix the refried beans, taco seasoning,rotel, 1-1/2 cup shredded cheese and black olives in with the meat.
3. Scoop a small amount into each of the won tons and bake for 5 mins.
4. Bring muffin pan out and sprinkle with remaining shredded cheese on top and bake until melted.
5. Top with a dollop of sour cream and chopped green onions.