Mexican Hot Dip

Mexican Hot Dip Recipe

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Meryl Hausner

By
@MeMe1130

I had this at a 40th birthday party & had to have the recipe.

Rating:

★★★★★ 1 vote

Comments:

Ingredients

  • 1 1/2 lb
    ground beef
  • 1/2 lb
    cheddar cheese, shredded
  • 1 lb
    monterey jack cheese
  • 3/4 lb
    monterey jack cheese with jalapeno peppers
  • 1 can(s)
    tomatoes & green chiles
  • 2 tsp
    worcestershire sauce
  • 1 Tbsp
    chili powder
  • 1/2 Tbsp
    chili powder

How to Make Mexican Hot Dip

Step-by-Step

  1. Mix all ingredients & put in crock pot.
  2. Cook on high for 1 hour, stirring occasionally.
  3. Serve with tortilla chips.

Printable Recipe Card

About Mexican Hot Dip

Course/Dish: Meat Appetizers




Show 6 Comments & Reviews

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