memphis style bbq sliders

Name: Memphis Style BBQ Sliders
Prep time: 15 min
Cook time: 20 min
Yield: 8
Cuisine: American
Ingredients: 1 pound(s) lean ground beef; 2 tablespoon(s) finely chopped red onion; 4 slice(s) American cheese, halved; 8 - slider buns, toasted.; 4 slice(s) bacon, cooked and cut in half; 1/2 cup(s) coleslaw; 1/2 cup(s) Sweet Baby Ray's bbq sauce

(2 RATINGS)

311 Pinches 7 Photos

Samantha Fowler

Louisville, KY

Updated on Feb 1, 2023

These Southern-inspired sliders will be a hit with your crowd!

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Blue Ribbon Recipe

Ground beef sliders are a popular appetizer or fun and easy dinner. These grilled sliders have a zesty onion flavor. On top of the melted American cheese are crunchy, smoky bacon and creamy coleslaw. As you take a bite, the sweet and spicy BBQ sauce oozes out. Fun to serve on game day because the recipe can be doubled or tripled to serve a crowd.

— The Test Kitchen

prep time 15 Min

cook time 20 Min

method Grill

yield 8 serving(s)

Ingredients

1 pound lean ground beef
2 tablespoons finely chopped red onion
4 slices American cheese, halved
8 - slider buns, toasted.
4 slices bacon, cooked and cut in half
1/2 cup coleslaw
1/2 cup Sweet Baby Ray's bbq sauce

How To Make memphis style bbq sliders

Step 1

Heat grill to med-high heat. Mix meat and onions.

Step 2

Shape into 8 small patties.
Step 3

Grill for 3 minutes on each side, until done. (internal temp of 160 degrees).
Step 4

Top with half of the cheese slice for the last minute of cooking.
Step 5

Place burger on bun and top with coleslaw.
Step 6

Add bacon and BBQ sauce.
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