Meatballs Recipe

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Kat Ryan


you can use these in a variety of dishes but I love this recipe!


★★★★★ 1 vote


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2 lb
ground beef
large eggs
2 clove
of garlic
1 Tbsp
1 Tbsp
1 tsp
worcestershire sauce
1/2 tsp
onion powder
4 slice
white bread
salt and pepper

How to Make Meatballs


  • 1preheat oven to 375 degrees.
  • 2put all ingredients except the hamburger into a food processor and mix well. (it will look like mush...don't be alarmed, this is what you want.)
  • 3Take the ingredients out of the food processor and mix with the hamburger, well. Form the mixture into small balls and cook for 12-15 minutes in a frying pan with a small bit of oil.

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