Liver pate

Liver Pate Recipe

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patty webster

By
@pattycake642

Easy to make and a joy to eat !

Rating:

★★★★★ 2 votes

Comments:
Serves:
12-16

Ingredients

  • 12 oz
    liverwurst
  • 1 8 oz
    cream cheese, room temperature
  • 1/2 tsp
    mustard, any kind of your choice
  • 1-2 dash(es)
    worcestershire sauce
  • 1
    scallion, chopped

How to Make Liver pate

Step-by-Step

  1. Blend well. Serve with assored crackers or petite rye breads.

Printable Recipe Card

About Liver pate

Course/Dish: Meat Appetizers
Other Tag: Quick & Easy




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