little smokies

Name: Little Smokies
Prep time: 6 h 10 min
Yield: 12
Cuisine: Southern
Ingredients: ## THE SIMPLEST VERSION; 1 pound(s) little smokies; 1 bottle(s) favorite barbecue sauce; ## VERSION 2; 1 jar(s) grape jelly; 1 bottle(s) barbecue sauce; ## VERSION 3; 1 can(s) rotel tomatoes; 1 bottle(s) barbecue sauce; ## VERSION 4; 1 cup(s) picante sauce or salsa; 1 bottle(s) barbecue sauce; ## VERSION 5; 1 jar(s) yellow mustard; 1 bottle(s) barbecue sauce; ## VERSION 6; 1 jar(s) apple jelly; 1 jar(s) yellow mustard

(1 RATING)

83 Pinches 1 Photo

Joyce Lowery

Sterlington, LA

Updated on Sep 3, 2013

There are so many different ways to make these and they are all delicious. Two of my nephews think that it isn't a holiday at my house if I don't have a variation of these on the menu.

Rate

prep time 6 Hr 10 Min

cook time

method Slow Cooker Crock Pot

yield 12 serving(s)

Ingredients

THE SIMPLEST VERSION
1 pound little smokies
1 bottle favorite barbecue sauce
VERSION 2
1 jar grape jelly
1 bottle barbecue sauce
VERSION 3
1 can rotel tomatoes
1 bottle barbecue sauce
VERSION 4
1 cup picante sauce or salsa
1 bottle barbecue sauce
VERSION 5
1 jar yellow mustard
1 bottle barbecue sauce
VERSION 6
1 jar apple jelly
1 jar yellow mustard

How To Make little smokies

Step 1

Choose your version and place ingredients in the crock pot. Cook on low for 3 - 6 hours.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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