little smokie wonton bites

How To Make little smokie wonton bites

• 
  Step 1
  Put 1 tbsp oil in skillet. Add smokies and 1/4 cup bbq sauce. Saute 3-5 mins till coated. Cool slightly
• Step 2
  Cut each cheese slice into 8 pieces.
• 
  Step 3
  Place a wonton wrapper on a flat surface. Put one piece of cheese and one smokie slightly below center.
• 
  Step 4
  Fold up the bottom corner of wrapper.
• 
  Step 5
  Fold in the sides. Moisten edges with water.
• 
  Step 6
  Roll up the wrapper egg roll style sealing with the moistened edge. continue until all the smokies are wrapped.
• Step 7
  Fry in canola oil for 2-3 minutes till golden brown. Drain on paper towel lined plate. Serve with bbq or ranch sauce for dipping
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