Real Recipes From Real Home Cooks ®

little smokey joes

(1 rating)
Recipe by
Leila Hutchins
The Villages, FL

A favorite at parties.

(1 rating)
yield 12 -18
prep time 45 Min
cook time 30 Min
method Bake

Ingredients For little smokey joes

  • 1 lb
    bacon, may take more
  • 1 pkg
    miniature smoked sausage links
  • 1 c
    brown sugar, firmly packed

How To Make little smokey joes

  • 1
    Cut bacon strips in thirds. wrap one piece of bacon around each sausage and secure with a toothpick.
  • 2
    Place wrapped sausages in a foil-lined baking pan. Sprinkle with brown sugar.
  • 3
    Bake, uncovered, at 400 degrees for about 30 minutes until bacon is crisp and sausages is heated through. Brown sugar will be thick syrup by this time.
  • 4
    Remove from pan and arrange on plate for serving. Best when served warm from the oven.

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