lit'l smokies appetizers

Recipe by
Beverley Williams
San Antonio, TX

I got this easy recipe from a lady at Vacation Bible School years ago. My kids loved them and frequently request them at their parties. I prefer the Hillshire Farms brand Lit'l Smokies and the original Pilsbury biscuits.

yield 20 (2 each)
prep time 10 Min
cook time 15 Min
method Bake

Ingredients For lit'l smokies appetizers

  • 1 can
    refrigerated biscuits
  • 40
    lit'l smokies

How To Make lit'l smokies appetizers

  • 1
    Preheat oven to 350 degrees.
  • 2
    Open the biscuits and separate them.
  • 3
    For each biscuit, Cut in half horizontally like for a sandwich.
  • 4
    Flatten each half.
  • 5
    Cut each in quarters (like a pizza).
  • 6
    Place a Lit'l Smokie on the wide edge of each. Roll up like you would a crescent roll.
  • 7
    Place the rolled Lit'l Smokies on a cookie sheet. Bake for 15 minutes or until golden brown.
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