Kielbasa Appetizer

Carol Perricone


This is a family favorite that was given to us by my sister's coworker. We absolutely love it, and it's very easy to make.

It goes with bbq's; football, baseball, birthday parties... need I say more? I hope you try it, you'll like it, I promise.


★★★★★ 1 vote

6---I always double this recipe
10 Min
20 Min


Add to Grocery List

  • 1 lb
    smoked sausage or kielbasa (i use kielbasa)
  • 12 oz
    jar of pineapple preserves or apricot preserves

How to Make Kielbasa Appetizer


  1. preheat oven to 350 degrees. Slice kielbasa into thin rounds.
  2. Place in a frying pan, and brown well, but do not let them burn.
  3. Pat the kielbasa dry with paper towels, then place in a casserole dish.
  4. Mix in the jar of preserves, and bake in oven for 20 minutes. Place kielbasa in a serving dish with toothpicks, and enjoy!!!!!

Printable Recipe Card

About Kielbasa Appetizer

Course/Dish: Meat Appetizers
Main Ingredient: Pork
Regional Style: Polish
Other Tags: Quick & Easy, For Kids

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