ITALIAN SAUSAGE BALLS

Italian Sausage Balls Recipe

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Joanne Sarver

By
@Jsar

Really good

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
Makes about 6 servings
Prep:
15 Min
Cook:
25 Min
Method:
Bake

Ingredients

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1 lb
italian sausage, bulk
3 c
bisquick
4 c
shredded italian cheese blend
1/2 c
grated parmesan cheese
1 tsp
garlic powder
1/2 tsp
italian seasonings
1/2 c
milk

How to Make ITALIAN SAUSAGE BALLS

Step-by-Step

  • 1Mix all ingredients together and blend well. Shape into I-inch balls. Bake at 400 degrees for 20-25 minutes. Makes about 6 servings.

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About ITALIAN SAUSAGE BALLS

Course/Dish: Meat Appetizers
Main Ingredient: Pork
Regional Style: American




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