hungry jacks---jack pots

Name: Hungry Jacks---Jack Pots
Prep time: 10 min
Cook time: 20 min
Yield: 10
Cuisine: American
Ingredients: 1 pound(s) hamburger meat; 1 can(s) hungry jack flakey biscuits; 2 tablespoon(s) brown sugar; 1/2 cup(s) kraft barbecue sauce; - cheddar cheese to sprinkle on tops.

(1 RATING)

71 Pinches

Bernice Mosteller

Casar, NC

Updated on Feb 23, 2012

Very easy to prepare. Kids really love them but so do grown ups. Really good for pick ups for parties or showers!

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prep time 10 Min

cook time 20 Min

method Bake

yield 10 single servings

Ingredients

1 pound hamburger meat
1 can hungry jack flakey biscuits
2 tablespoons brown sugar
1/2 cup kraft barbecue sauce
- cheddar cheese to sprinkle on tops.

How To Make hungry jacks---jack pots

Step 1

Brown hamburger,add brown sugar, barbecue sauce and simmer while you get the biscuits ready.

Step 2

Spray muffin pan. with pam. Press biscuits into muffin pan.
Step 3

Spoon hamburger into the biscuits.Try to evenly divide the meat.
Step 4

Add cheese on top of meat layer.
Step 5

Bake at 400 degrees or until the biscuits are done. Watch them closely because your oven may vary in degrees.
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