Hungry Jacks---Jack Pots

Hungry Jacks---jack Pots Recipe

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Bernice Mosteller


Very easy to prepare. Kids really love them but so do grown ups. Really good for pick ups for parties or showers!

★★★★★ 1 vote
10 single servings
10 Min
20 Min


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1 lb
hamburger meat
1 can(s)
hungry jack flakey biscuits
2 Tbsp
brown sugar
1/2 c
kraft barbecue sauce
cheddar cheese to sprinkle on tops.

How to Make Hungry Jacks---Jack Pots


  • 1Brown hamburger,add brown sugar, barbecue sauce and simmer while you get the biscuits ready.
  • 2Spray muffin pan. with pam. Press biscuits into muffin pan.
  • 3Spoon hamburger into the biscuits.Try to evenly divide the meat.
  • 4Add cheese on top of meat layer.
  • 5Bake at 400 degrees or until the biscuits are done. Watch them closely because your oven may vary in degrees.

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About Hungry Jacks---Jack Pots

Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy

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