hot dates

Name: Hot dates
Prep time: 20 min
Cook time: 10 min
Yield: 12
Ingredients: 8 ounce(s) pitted dates; 1 can(s) 15 oz. pineapple chunks; 1 package(s) bacon

(2 RATINGS)

44 Pinches 1 Photo

Laura Spencer-Whitacre

Fort Mohave, AZ

Updated on Nov 30, 2012

these little morsels are loved at our house, brought home dates from palm springs, oh they are too delish, then stuff them and you have a real winner on your hands. xoxoxo

Rate

prep time 20 Min

cook time 10 Min

method ---

yield 12 serving(s)

Ingredients

8 ounces pitted dates
1 can 15 oz. pineapple chunks
1 package bacon

How To Make hot dates

Step 1

Preheat the broiler and set a rack 6 inches from heat source.

Step 2

Place a pineapple chunk in each date. Wrap a half slice of bacon around each stuffed date and secure with toothpick.
Step 3

Broil 6 inches from heat, turning occasionally, until bacon is crisp on all sides, Drain on paper towels. Serve warm
Step 4

another way I love to eat the dates, is just stuff the halfs with cream cheese and top with a pecan half. xoxox
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