holiday meatballs
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Samples were being given out at the grocery store. The lady had run out of the recipes cards so I wrote down on the back of my grocery list.
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yield
serving(s)
prep time
10 Min
cook time
4 Hr
method
Slow Cooker Crock Pot
Ingredients For holiday meatballs
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1 pkgitalian meatballs, frozen cocktail size 28 oz bag
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1 canwhole berry cranberry sauce, 16 oz
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1 cbarbecue sauce, i used sweet baby ray's
How To Make holiday meatballs
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1Place frozen meatballs in slow cooker sprayed with cooking spray.
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2In a bowl, mix together cranberry sauce and barbecue sauce. Pour over meatballs.
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3Cover and cook on low for 5-6 hours or high for 2-3 hours. Turn to warm setting to serve.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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