Hanky Panky

Hanky Panky

No Photo

Have you made this?

 Share your own photo!

Michelle Toennes

By
@coccolato

My Aunt Marie made this for us each time we visited and now it has become a favorite for all of our family parties!

Rating:

★★★★★ 1 vote

Serves:
10-15
Prep:
5 Min
Cook:
20 Min

Ingredients

How to Make Hanky Panky

Step-by-Step

  1. Brown ground beef or turkey and sausage in frying pan until no longer pink. Drain off excess fat. While meat if browning, cut the Velveeta into small cubes.
  2. Once browned, work with meat mixture while still warm and mix in cheese. Mix well until all cheese is melted and meat mixture is completely blended with cheese.
  3. You can save this to serve later or prepare for serving. To serve, spread 1 tablespoon of the meat and cheese mixture onto the small cocktail bread and place onto cookie sheet. Put oven on broil. Place filled cookie sheet under broiler until heated through and crispy. Serve warm. Can save unused mixture for up to 2 days in refrigerator. Also good mixed in with cooked pasta.

Printable Recipe Card

About Hanky Panky

Course/Dish: Meat Appetizers



Leave a Comment

18 Brussels Sprout Recipes

18 Brussels Sprout Recipes


Brussels sprouts get such a bad rap. They are one of our favorite veggies! Their smoky flavor pairs deliciously with cheese, bacon, onions, nuts, and more. A healthy vegetable that is in season right now, now’s the time to start trying new and tasty Brussels sprout recipes. Scroll down for delicious ideas that are sure […]

16 Recipes With Velveeta

16 Recipes With Velveeta


Name a food item more polarizing than Velveeta – we’ll wait. You either love or hate this cheese. While it isn’t a pantry item we use every day, we do love the soft and smooth texture Velveeta adds to some of our favorite recipes. Queso, macaroni and cheese, hot pockets, and more wouldn’t be the […]

What To Make With That Can of Condensed Milk

What To Make With That Can of Condensed Milk


Open the pantry and you’ll probably find a can of condensed milk on the shelf. It’s a baking staple, but what exactly is it? Sweetened condensed milk is made by heating milk and removing its water. Once reduced, it’s sweetened with sugar (lots of it). The final product is very thick, sweet, and fantastic in […]