ham salad (funeral meat)
(2 RATINGS)
when ever there was a death family, friend, neighbor, this dish was always prepared and it really is delicious!!!
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prep time
20 Min
cook time
method
No-Cook or Other
yield
6-8 serving(s)
Ingredients
- 2 pounds bologna
- 1/2 cup sweet pickles, chopped
- 1/2 cup onion, chopped
- 6 - eggs, boiled
- 2 cups mayonnaise or salad dressing
How To Make ham salad (funeral meat)
-
Step 1grind bologna, chopped eggs, and mix. add remaining ingreds., if too stiff add small amt of pickle juice or mayo. This is also good served with hot soup
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Tag:
#Quick & Easy
Category:
Meat Appetizers
Ingredient:
Pork
Method:
No-Cook or Other
Culture:
American
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