Ham Roll-ups

Victoria Whitfield


Quick, easy and elegant appetizer that may be prepared in advance and chilled. Maple or Honey ham taste the best.


★★★★★ 1 vote

Makes approximately 15 roll-ups
45 Min


  • 8oz pkg
    philidelphia cream cheese
  • 1 lb
    deli ham sliced thin or ham slices of choice
  • 1 c
    finely chopped green onion (scallions) *optional*
  • 4 Tbsp

How to Make Ham Roll-ups


  1. In a medium bowl, blend the cream cheese, milk & onion.
  2. Spread the mixture onto the ham slices.
  3. Tightly roll the slices and secure with toothpicks.
    Refrigerate until ready to serve. These Can be refrigerated for up to 3 days.

Printable Recipe Card

About Ham Roll-ups

Course/Dish: Meat Appetizers
Other Tag: Quick & Easy

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