ham & cheese sliders my way!

Name: Ham & Cheese Sliders My Way!
Prep time: 10 min
Cook time: 15 min
Yield: 4
Cuisine: American
Ingredients: 1 package(s) hawaiian bread rolls; 8 ounce(s) honey ham, sliced thin; 6 ounce(s) swiss cheese, sliced thin; 3/4 cup(s) mayonnaise,divided; 1 teaspoon(s) dijon mustard; 2 tablespoon(s) grated parmesan cheese; 1 teaspoon(s) minced garlic; 1 teaspoon(s) oregano, dried

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LESLIE TRYTHALL

PALM BAY, FL

Updated on Jun 25, 2018

I read several recipes on these, but as usual, I had to do it my way! They are so good hot from the oven! ( Note: In my opinion, these did not reheat well. They taste good, but because of the dressing inside, the bread got a little mushy. so eat them all!!!!!)

Rate

prep time 10 Min

cook time 15 Min

method Bake

yield 4-6 serving(s)

Ingredients

1 package hawaiian bread rolls
8 ounces honey ham, sliced thin
6 ounces swiss cheese, sliced thin
3/4 cup mayonnaise,divided
1 teaspoon dijon mustard
2 tablespoons grated parmesan cheese
1 teaspoon minced garlic
1 teaspoon oregano, dried

How To Make ham & cheese sliders my way!

Step 1

Preheat oven to 350. Cover a cookie sheet with foil.

Step 2

Cut Hawaiian rolls in half lengthwise.
Step 3

Mix 2 tbsp. mayo & Dijon mustard & spread evenly over both sides of the rolls.
Step 4

Layer ham, then cheese on top of roll bottom. Put top on.
Step 5

Mix remaining mayo, garlic & parmesan cheese, then spread evenly over the top of the rolls.
Step 6

Sprinkle oregano evenly over the top.
Step 7

Bake for 10-15 minutes until cheese inside & on top are melted.
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