Ham and Pineapple on skewers

1
Lynnda Cloutier

By
@eatygourmet

Simple and delicious. You will need about 30 long cocktail toothpicks.unknown source

Rating:

★★★★★ 1 vote

Comments:

Ingredients

Add to Grocery List

  • ·
    5 to 6 slices of cooked ham, cut 1/2 inch thick and then into 1 inch cubes
  • ·
    1 large can pineapple, drained but save some juice
  • ·
    1/2 cup dark brown sugar
  • ·
    one jar maraschino cherries, optional

How to Make Ham and Pineapple on skewers

Step-by-Step

  1. Take a long toothpick; place a piece of ham, piece of pineapple and then a cherry. Repeat til all the skewers are filled. It’s that simple
  2. In mixing bowl, mix the pineapple juice and brown sugar. Mix well. You may need to add a little more brown sugar to get the right consistency. dip each of the skewers into the sauce itl well coated.
  3. Arrange on long platter or several small appetizer plates. This can be served hot or cold.

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About Ham and Pineapple on skewers





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