ham and pineapple on skewers
Simple and delicious. You will need about 30 long cocktail toothpicks.unknown source
prep time
cook time
method
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yield
Ingredients
- - 5 to 6 slices of cooked ham, cut 1/2 inch thick and then into 1 inch cubes
- - 1 large can pineapple, drained but save some juice
- - 1/2 cup dark brown sugar
- - one jar maraschino cherries, optional
How To Make ham and pineapple on skewers
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Step 1Take a long toothpick; place a piece of ham, piece of pineapple and then a cherry. Repeat til all the skewers are filled. It’s that simple
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Step 2In mixing bowl, mix the pineapple juice and brown sugar. Mix well. You may need to add a little more brown sugar to get the right consistency. dip each of the skewers into the sauce itl well coated.
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Step 3Arrange on long platter or several small appetizer plates. This can be served hot or cold.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Fruit Appetizers
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Meat Appetizers
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