easy samosa - sambussa
Rating:
★★★★★ 1 vote5
Comments:
Ingredients
-
·1 pkg eggroll wraps
-
·any ground meat half pound
-
·onions, salt, pepper, spices to taste
How to Make easy samosa - sambussa
- tablespoon oil in hot skillet ,brown onions,set aside ,brown meat,put back onions,as salt and spices, let simmer 5 min. take of heat let cool.take eggroll wrapper with 1 tbsp filling roll up as like a burrito,using just a touch of water on each roll to seal sides so they wont open, in skillet heat 1 inch oil ,add roll ,when lightly brown take out,takes maybe 1 min, very fast.take out place on paper towel to absorg any excess oil , enjoy
About easy samosa - sambussa
Course/Dish: Meat Appetizers
Other Tag: Quick & Easy
