easy samosa - sambussa
(1 RATING)
this is very easy , these can be frozen, and used for later,
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prep time
cook time
method
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yield
Ingredients
- - 1 pkg eggroll wraps
- - any ground meat half pound
- - onions, salt, pepper, spices to taste
How To Make easy samosa - sambussa
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Step 1tablespoon oil in hot skillet ,brown onions,set aside ,brown meat,put back onions,as salt and spices, let simmer 5 min. take of heat let cool.take eggroll wrapper with 1 tbsp filling roll up as like a burrito,using just a touch of water on each roll to seal sides so they wont open, in skillet heat 1 inch oil ,add roll ,when lightly brown take out,takes maybe 1 min, very fast.take out place on paper towel to absorg any excess oil , enjoy
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Tag:
#Quick & Easy
Category:
Meat Appetizers
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