How to Make Drema's "Sweet and Spicy Cocktail Meatballs"
- Using a crockpot - set on LOW, 2 Hrs.
- Combine jelly and chili sauce in crockpot. Stir till thoroughly mixed. Place frozen meatballs in mixture. Cover and relax!
* Tip Do not overcook. Using stovetop, heat up jelly and sauce till hot. Place frozen meatballs stirring well to coat. Lower heat to simmer and cook about 45 minutes.