drema's "sweet and spicy cocktail meatballs"

(2 RATINGS)
52 Pinches
High Point, NC
Updated on Nov 30, 2011

Meatballs! Who doesn't love them! This is an old fave of mine but wanted to share.

prep time 15 Min
cook time 2 Hr
method ---
yield 10-12 serving(s)

Ingredients

  • 1 jar grape jelly, (12oz)
  • 1 bottle chili sauce, (12oz)
  • 2 packages meatballs, frozen

How To Make drema's "sweet and spicy cocktail meatballs"

  • Step 1
    Using a crockpot - set on LOW, 2 Hrs.
  • Step 2
    Combine jelly and chili sauce in crockpot. Stir till thoroughly mixed. Place frozen meatballs in mixture. Cover and relax!
  • Step 3
    Enjoy! * Tip Do not overcook. Using stovetop, heat up jelly and sauce till hot. Place frozen meatballs stirring well to coat. Lower heat to simmer and cook about 45 minutes.

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